![]() ![]() The boons of the fungus are believed to include stress-relieving properties, immune system fortification, lowering of blood pressure, and possible anti-cancer effects. Reishi mushroom health benefits were understood to be varied and helpful in the treatment of several health issues. Due to the humidity required for its growth, Reishi could only be found deep within forests at the base of mountains, giving it a near-mythical status among mushroom hunters. This meant that the only way to originally acquire Reishi was to find the elusive fungus. It took many more hundreds of years before people understood enough about Reishi to begin cultivating it. The first known uses of Reishi mushrooms date back to the Han dynasty when the mushroom was treasured because it was commonly believed to possess potent healing properties. A name that appears often is Linghzi, though this itself is a Chinese name with a selection of possible translations it can mean “divine mushroom”, “soul mushroom”, or even be interpreted as the “mushroom of immortality”. ![]() The official name for the species is Ganoderma Lucidum, or Ganoderma Lingzhi, but it has been referred to by numerous names and mantras over the centuries. ![]() Humans have been consuming Reishi for over 2,000 years and it has a rich, respected history in Chinese culture. It is believed to provide various health benefits, including the lowering of cholesterol, regulation of blood pressure, and an immune system boost to name a few. Reishi mushroom, also known as Linghzi, is a polypore fungus with a signature kidney-red colour to it. ![]()
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